Search Results
Impact
Studying Ingredients for New Food Product Development
July 12, 2022
Impact
Supplemental Nutrition Assistance Program Education (SNAP-Ed)
April 04, 2016
Impact
NC 10% Campaign: Building North Carolina's Local Food Economy
April 18, 2017
Impact
Turning to Animal-Source Foods for Maternal and Child Nutrition
October 15, 2019
Impact
Food Value Analysis Tool
April 04, 2016
Impact
The Impact of Food Reformulation on Child and Adolescent Diet Quality
March 27, 2019
Impact
Rwanda Looks to Private-Sector Investment to Transform Agriculture
October 01, 2019
Impact
USDA Trade Impact Model: Calculating the Effects of Agricultural Tariffs
June 04, 2018
Impact
Senna Side Effects: Measuring Chemicals in a Botanical Dietary Supplement
June 08, 2021
Impact
RTI iShoppe® – Consumer Health Behavior Research Tool
August 31, 2016
Impact
Food Insecurity and Diabetes: An Integrated Social Medical Approach
January 05, 2021
Impact
Exploring the Future of Sugar Reduction
January 18, 2024
Impact
Encouraging Healthy Eating Among Indian Adolescents
July 11, 2018
Impact
Navigating the Evolving Medical Nutrition Landscape
October 23, 2024
Impact
The Oregon Farm-to-School Grant Program
June 04, 2018
Impact
Support and Develop a New Innovation Model for a Fortune 500 Food Company
April 28, 2016
Impact
Nutrition and Wellness in North Carolina Juvenile Justice Facilities
January 06, 2020