RTI uses cookies to offer you the best experience online. By clicking “accept” on this website, you opt in and you agree to the use of cookies. If you would like to know more about how RTI uses cookies and how to manage them please view our Privacy Policy here. You can “opt out” or change your mind by visiting: http://optout.aboutads.info/. Click “accept” to agree.
Pennsylvania State University's About Eating Program
Long, V., Cates, S., Gleason, S., Gabor, V., Blitstein, J., Bell, L., & Hersey, J. (2012). SNAP Education and evaluation case study report: Pennsylvania State University's About Eating Program. United States Department of Agriculture's Food and Nutrition Service, Office of Research and Analysis, Alexandria, VA.