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Food
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Food and Nutrition

Improving food choices and accessibility for consumers around the world

Impact

Navigating the Evolving Medical Nutrition Landscape

October 23, 2024
Impact

Exploring the Future of Sugar Reduction

January 18, 2024
Impact

Studying Ingredients for New Food Product Development

July 12, 2022
Impact

Senna Side Effects: Measuring Chemicals in a Botanical Dietary Supplement

June 08, 2021
Impact

Food Insecurity and Diabetes: An Integrated Social Medical Approach

January 05, 2021
Impact

Nutrition and Wellness in North Carolina Juvenile Justice Facilities

January 06, 2020
Impact

Turning to Animal-Source Foods for Maternal and Child Nutrition

October 15, 2019
Impact

Rwanda Looks to Private-Sector Investment to Transform Agriculture

October 01, 2019
Impact

The Impact of Food Reformulation on Child and Adolescent Diet Quality

March 27, 2019
Impact

Encouraging Healthy Eating Among Indian Adolescents

July 11, 2018
Impact

The Oregon Farm-to-School Grant Program

June 04, 2018
Impact

USDA Trade Impact Model: Calculating the Effects of Agricultural Tariffs

June 04, 2018
Impact

NC 10% Campaign: Building North Carolina's Local Food Economy

April 18, 2017
Impact

RTI iShoppe® – Consumer Health Behavior Research Tool

August 31, 2016
Impact

Support and Develop a New Innovation Model for a Fortune 500 Food Company

April 28, 2016
Impact

Supplemental Nutrition Assistance Program Education (SNAP-Ed)

April 04, 2016
Impact

Food Value Analysis Tool

April 04, 2016