Kristen C. Giombi

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Determining an appropriate sample size for qualitative interviews to achieve true and near code saturation: Secondary analysis of data

Policies and practices of high-performing Let’s Go! schools

Study Shows Farm-to-School Program in Oregon Increased Children's Access to Meals

The Oncology Care Model

How four US states are regulating recreational marijuana edibles

Consumers' perceptions of edible marijuana products for recreational use: Likes, dislikes, and reasons for use

2014 FDA labeling cost model

Perceptions of sugar-sweetened beverage among youth in North Carolina (O12)

Consumer use and understanding of labelling information on edible marijuana products sold for recreational use in the states of Colorado and Washington

Strategies to optimize food and nutrition in correctional facilities: Findings and recommendations of an expert workgroup

The Oregon Farm-to-School Grant Program

Tasty THC: Promises and challenges of cannabis edibles

Military eligibility for the supplemental nutrition assistance program: Simulating the exemption of the basic allowance for housing from gross income

Survey of afterschool programs suggests most offer fruit and vegetables daily

WIC nutrition education study: Phase 1 report

Implied claims in drug advertising: A review of recent literature and regulatory actions

Nutrition and Wellness in North Carolina Juvenile Justice Facilities

Understanding IRI household-based and store-based scanner data