Search Results
EXPERT
Andrew "AJ" Kondash
FOCUS AREA
Food-Energy-Water Nexus
Providing access to sufficient, safe, and secure food, energy, and water is a critical challenge threatening the human condition globally
Article
The impact of using low-saline oilfield produced water for irrigation on water and soil quality in California
September 01, 2020
Impact
Oilfield-Produced Water: An Alternative Source for Crop Irrigation
February 11, 2020
Insight
Equitable Access: Assessing Food, Energy, and Water Nexus Issues in Guatemala
August 20, 2021
Insight
How the COVID-19 Pandemic Affects Food, Energy, and Water Systems in the U.S.
May 13, 2020
RTI Press Publication
A hydro-economic methodology for the food-energy-water nexus: Valuation and optimization of water resources
May 28, 2021
Insight
Understanding Water Quality at the Tap in Guatemala City
August 05, 2022
Article
Is food irrigated with oilfield‐produced water in the California Central Valley safe to eat?: A probabilistic human health risk assessment evaluating trace metals exposure
August 01, 2021