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Acceptability of locally produced ready-to-use therapeutic foods in Ethiopia, Ghana, Pakistan and India
Acceptability of local RUTF
Weber, J. M., Ryan, K. N., Tandon, R., Mathur, M., Girma, T., Steiner-asiedu, M., Saalia, F., Zaidi, S., Soofi, S., Okos, M., Vosti, S. A., & Manary, M. J. (2017). Acceptability of locally produced ready-to-use therapeutic foods in Ethiopia, Ghana, Pakistan and India: Acceptability of local RUTF. Maternal & Child Nutrition, 13(2), Article e12250. https://doi.org/10.1111/mcn.12250, https://doi.org/10.1111/mcn.2017.13.issue-2
